Sankeng aims to provide high quality material conforming to Clean Label request. Our ingredients are always meeting the global tendency for below quality concers


Allergen Free

Gluten Free

Low sugar

Environment Friendly

In order to supply consistent ingredients to the market, Sankeng has adopted Vender Evaluation system to make sure all the selected ingredients adheres to the standard of ISO22000, HACCP and Food GMP.

Cooperation with 3rd Labs including Eurofiins, SGS, Intertek ensures independent test reports for the delivery lot